228: How Nutrition and Real Food Prepare You for Pregnancy and Birth with Lily Nichols

What and how should you eat during pregnancy?

This is a big question that comes up often, and there are lots of thoughts around it. So where is a place where you can get all the info you need, in a clear, empowering and informative way?

Enter Lily Nichols, our guest today. Lily is a real food dietitian, specialist in prenatal nutrition and gestational diabetes, and best-selling author of two books: Real Food for Pregnancy and Real Food for Gestational Diabetes. 

In this interview we discuss:Benefits of real food for pregnancy (both for baby’s optimal development and also to minimize pregnancy complications and ease postpartum recovery for mama)Nutritional management of preeclampsia, gestational diabetes, nausea, heartburn & moreMindfulness, stress management, exercise, avoidance of toxinsFoods to emphasizeFoods that can be helpful during labor (if you are able to eat and drink during the experience)

Links:Our website: https://www.diahpodcast.com/DIAH Shop: https://www.bonfire.com/store/diahpodcast/Parents on Demand Network: https://parentsondemand.com/Instagram: https://www.instagram.com/diahpodcast/Facebook Page: https://www.facebook.com/diahpodcastFacebook Group: https://www.facebook.com/groups/1904721379788084/?ref=bookmarksLily’s website - https://lilynicholsrdn.com/Lily’s Instagram - https://www.instagram.com/lilynicholsrdnLily’s Facebook - https://www.facebook.com/PilatesNutritionist

Original podcast link

Original EPISODE link

Explore Similar Podcasts

See more Episodes